It’s certainly a dream come true for distributors, suppliers, and those consumers who are looking for real milk in their café beverages.įor more foodservice industry trends, visit the Houston’s Blog. Parmalat Whole Milk, 32 fl oz is a Shelf-Stable/ Ambient product that is sold in TetraPak packaging. With important innovations in product packaging, dairy milk can now join plant-based alternative milk in our customers’ warehouses. Available for Pickup or Delivery Pickup Delivery. These varieties are also packaged in aseptic containers for long shelf life and no refrigeration required. Houston’s carries specially formulated “barista” editions of Almond Breeze and Plant Oat, which stand up well to the steaming process for eye-catching latte art and microfoam production on par with real dairy milk. Oatmilk had a banner year in 2020, with sales exploding by 317% over its prior year. So you can enjoy that great real dairy taste without the real dairy side effects. Our milk comes from cows that are never treated with artificial growth hormones. In 2019, sales of almond milk grew to $1.3 billion, representing 250% growth since 2010, per Nielsen. When it comes to farm fresh milk, we’ve got seriously high standards. Almond Breeze almond milk and Plant Oat oatmilk are two trusted brands which align with the proven growth trend of plant-based product demand within the café industry. Hood produces offerings in the non-dairy alternative milk category as well. With UHT, it is heated up to 280 to 300 degrees. Traditional milk is heated up to at least 161 degrees for 15 seconds to kill harmful bacteria in the milk. Which is called ultra-high temperature pasteurization, or UHT pasteurization. True to their roots, Hood remains a family-owned operation today. Milk is made shelf-stable (refrigeration not required for storage) by pasteurizing it at a higher temperature. Lactaid is produced by HP Hood, a family-owned dairy company that can trace its roots all the way back to 1846, when Harvey Perley Hood set up shop in Charlestown, Massachusetts. Aseptic containers ensure a safe product, reduce waste due to spoilage, and save money on the bottom line as refrigeration (and its associated expenses) is not required. Classic Whole Milk, Lactose Free and Flavored theres a LALA Milk for everyone in the family. Shelf-Stable LACTAID Milk is 100 Real Milk that is UHT (ultra-high temperature) pasteurized. While the demand for non-dairy alternative milks has skyrocketed over the past few years, there remains a large segment of consumers who do want their lattes, frappes, and chai made with real dairy milk.Īseptic packaging is the distributor and operator’s dream come true in meeting that demand. Lactaid Shelf-Stable 2 Reduced Fat Milk lactaid. It’s no surprise that the category is surging. It is estimated that the aseptic packaged segment of the dairy industry will reach sales near $25 billion by the year 2024. Packaging technology has progressed enough to ensure safe unrefrigerated storage of dairy milk. While plant-based alternative milks have been sealed in aseptic packages for years, it’s only recently that real dairy milk has been given the same treatment. Lactaid packed in aseptic containers does not require refrigeration until opened, and has a shelf life of 9 months. For Houston’s position as a nationwide distributor to café and restaurant suppliers, the primary advantage is that Lactaid is now available in shelf-stable packaging. With high retail brand-recognition, Lactaid is well known to consumers as being a lactose-free milk option, which may be more digestion-friendly compared to traditional dairy milk. This product is UHT processed to last longer unopened.In January 2022, Houston’s introduced Lactaid shelf-stable dairy milks into our portfolio of offerings. UHT processed and homogenized at plant stamped on top. Even though the FDA concluded that rBST is safe and that there is no difference between the milk obtained from cows treated with rBST and those that are untreated, we are happy to offer this option in response to your feedback and requests). rBST free (To satisfy our consumers, our farmers pledge not to use artificial growth hormones. UHT milknamed after the ultra-high temperature process by which it’s treated, and sometimes called shelf-stable or aseptic milkis briefly heated to about 275 degrees Fahrenheit and. So everyone can enjoy all the goodness of real milk without the consequences. Lactaid milk is 100% real farm-fresh milk without that tough-on-your-stomach lactose. 18 results for 'lactaid milk' Results Parmalat Shelf Stable UHT Milk 1 Qt (Lactose Free 2, 2 Pack 32fl oz) 32 Fl Oz (Pack of 2) 70 1686 (0.26/Fl Oz) Was: 19. Lactaid brand simply adds a natural enzyme to real milk to make it easier to digest. Why? It's the lactose, an annoying type of sugar in milk that many people find hard to digest. Did you know? Milk messes with a lot of people's stomachs. And best of all, it's made with lactose free milk and cream, so it is naturally easy to digest. No discomfort! Enjoy ice cream again! Lactaid ice cream is delicious, rich and creamy, because it's made with only the finest ingredients.
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